McVitie's Digestive BiscuitsThese cookies originally come from a provision shop founded in Scotland by the McVitie family in 1839. Their name and cookie has become synonymous with British culture, earning the Royal Seal of Approval, making both King George's and later Princess Elizabeth's wedding cakes, and serving as sustenance on two Arctic expeditions. We use McVities as the base of our crowd pleasing chocolate caramel squares. Dunk them in your favorite hot beverage, bake

Beth's Farm Kitchen Lemon Curd is a mixture of fresh lemon juice with butter and eggs and gently cooked until thickened into a satiny texture

often with bits of breads from their bakery

And of course

7 oz   Pure Wildflower Honey

Pairing: Try this lovely cheese with sliced bayonne from the Bklyn Larder fridge and a toasty crunch baguette

citrus peels

and only available while the tomatoes are at their peak

Made from real ingredients

which is carefully sourced raw

Preserved Lemon Paste: Preserved lemon is a power-packed weapon in any pantry

crispy Crostini

Milk Type: Raw Cow's Milk