Shun Kagerou Nakiri 16.5cmThe Shun Kagerou Nakiri is a traditional Japanese vegetable knife. It is a particularly well balanced knife suitable for mincing, cutting, dicing and peeling vegetables. Experience the satisfaction of clean, effortless cuts as the Kagerou Nakiri's straight blade glides through vegetables with remarkable ease. Unlike a chef's knife that rocks, this specialized tool excels with simple push cuts that create uniform slices and precise dices every time.

Part of the Select 100 range for Kai

The Shun Classic 3 Piece Knife set is beautifully presented in a special Kai Shun gift box

“low frequency” serrations on the Shun Classic Bread Knife are not only razor-sharp

Regular use of a flattening stone will keep your whetstone in good order and ready for sharpening

They're also handy for quickly cleaning stems and seeds from fruits and vegetables

The Shun Classic Vegetable Cleaver feels solid

but without sacrificing any of the slicing and dicing power you need when processing vegetables

Shun Class Utility Knife 15cm (DM0701)

try the Shun Classic 15cm Chefs Knife

Compact tongs useful for food preparation and self-service at the table

Typical use: Repairing chips or cracks and straightening the blade edge

With its curved belly