SA Table: 20 December 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2019

The palate is crisp with beautiful fine bubbles due to the secondary fermentation in the bottle and a fresh minerality on the palate with a biscuity finish

Complementing Leopard’s Leap wines will be served and introduced by a Leopard’s Leap Wine Tasting Ambassador

the Leopard’s Leap South African Table presents guests with the opportunity on 14 November 2019

let’s raise our glasses with the classic Culinaria MCC

Date: Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 17 June 2021

the Leopard’s Leap South African Table presents guests with the opportunity on 13 May 2021

Minestrone with parmesan and garlic

Have you always been a fan of Aleit and his unique sense of flair and fun

like myself

Leopard's Leap Culinaria Pinot Noir Chardonnay has a well-defined structure and inviting colour and bursts with prominent flavours of pomegranate and citrus palate