Koval Single Barrel BourbonThis bourbon has the requisite mashbill of at least 51% corn, but instead of the usual rye or wheat supplement, they have included one of the main cereals of Asia and Africa. Millet is a gluten free ancient sustenance grain, and like corn, has a history of working in the spirits industry, albeit in Nepal, where it has long been celebrated as a libation of choice.

American Harvest was built on a promise

but added a higher percentage of rye than other distillers

Dutch Schultz

Julius Drover Alambic Brandy is a limited craft distilled brandy out of the Shinn Winery

delicate brandy

remade and re-charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates

Michel Couvreur is a Belgium-born negociant who imports Scotch whiskies to his facilities in Burgundy

fermented in bourbon barrels

The Bourbon barrels impart deep

and spearmint--Vieux Carre's mossy hue is both lovely and completely natural

bergamot peel

giving it the characteristic flavor of the region