Texas Size SirloinTexas Size Sirloin Steak 16 oz. Each This is sirloin the way it should be cut. At 16 ounces, this is a full, substantial steak with a firm texture and clean beef flavor. Sirloin does not rely on heavy fat or excess marbling. It delivers a straightforward, beef forward bite that holds up well to high heat and rewards proper cooking. These steaks are cut from high Choice or Prime grade all natural Black Angus beef, raised on open pasture and finished

and flavor from pasture to plate

Fashion & Fun

no compromises

Either way

and shipped frozen from the ranch

barbecue and roasts

Two ribeyes

to light precision butchering tasks such as processing small game birds and trimming fat

Oregon using all US-sourced materials

Naturally Exceptional: Our cattle

Discover the Difference of Sustainably Raised

raised as nature intended