Royal Hollandia Mediterranean Herb Gouda, cow's milk, Holland - 0.5lb/cut

But in the hands of a sensitive soul such as Beitler

The 2023 Bourgogne Rouge is made from estate-grown Pinot Noir

In their small cellar

showcasing the purity of the Chardonnay and the vineyard's terroir

Krohn and Croft

The estate is currently run by Guillaume Clusel

and restrained use of oak allow each cuvée to speak clearly of its origin

2% Petite Sirah

the company split in 2004 with his sister taking some parcels and Pascal and Laure taking the rest

with a semi-carbonic maceration

The role of viticulturalist goes to Antonio while Cristiana handles the winemaking duties

This Scheurebe is a dry