Small Hand Pineapple Gum SyrupSmall Hand Foods Pineapple Gum Syrup is a meticulously crafted bartender essential created by Jennifer Colliau, founder of Small Hand Foods, who began the brand in 2008 while tending bar at San Francisco's legendary Slanted Door. Made by cold pressing organic fresh pineapple and blending it with gum syrup, this golden amber syrup delivers high viscosity, bright acidity, and an exceptionally rich mouthfeel that transforms any drink it touches. The

Notes of dark chocolate

seeking value in the barrel strength category

and earthy complexity

Ed dilutes to a more potent 87 proof

the brandy is aged for 5 years

While it has plenty of sweet to go around

and toast with a satiny

oxygen management

Evan Williams Bottled in Bond Bourbon is an exceptional value bourbon that meets the strict standards of the Bottled in Bond Act of 1897

which is a constant on our boozeless bar carts

white peach

Ingredients include: Cedar wood smoked black tea