Phaidon | Chocolat : Recettes sucrées italiennes (in French)Unlock the secrets of authentic Italian chocolate craftsmanship with this stunning addition to the legendary "La Cuillre d'argent" collection. Featuring 100 carefully curated recipes, this comprehensive guide takes you on a chocolate journey, from velvety cakes and crispy cookies to artisanal truffles, creamy gelato, warming beverages, and show stopping desserts. Whether you're just beginning your baking adventure or refining advanced techniques,

Preprogrammed cycles: Batters

- Large: 40 cm x 60 cm

Polysorbate 80

Look no further than the Perry collection

The Damier ashtray

The material can be traced back to biological waste through the ISCC mass balance approach

Perfect for transferring food

Rose teaches readers the keys to success in the kitchen: simplicity

They’ve been replaced by shakers at the dinner table but remain on every professional chef’s counter because your most-used ingredient should always be a pinch away

The striking look of the tongs

Enhance your home decor with the walnut and silver-plated bowl from the Perles collection

is made to resemble a test tube shape