prosciutto di parma dop gambettoDescription Nutrition Information Ingredients Parma ham is made from three simple yet fundamental ingredients: select pig thighs, salt, and the right air. Yes, air is an ingredient too. The air is noticeable in spring when you go for a drive in your car or on your motor bike around the Langhirano hills, just above the town where Parma ham is made. You're in the land of ham. You are reminded of it round every bend as you drive past signs indicating

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Always keep them in your pantry—they will gladly dive into your favorite cocktail glass too

20 g Carbohydrate 37

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This famous saying continues with “fish on Fridays

You know those beautiful Parmigiano Reggiano flakes topping the dishes of the best restaurants

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Pecorino Siciliano

Durum wheat semolina pasta with wheat germ and truffle

or simple buttered bread

We recommend serving them in broth

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