Business on A PlatterIn India's cut throat restaurant industry, fame and fortune rest on a knife's edge. Over the past two decades, the sector has seen an unprecedented boom with the introduction of experiential restaurants, global cuisines and modern Indian food, and chefs seeking to establish credible ventures to serve consumers more open to culinary diversity than ever before. But behind all the glamour, there lies a cautionary tale: restaurants are a tough business in

Azim and his team of idealists face the ultimate test

PRECOCIOUSLY GOOD START TO A BRIGHT NEW NOVELIST'S CAREER'

tube trains

and a rethinking of the popular narrative of the war

This book is full of fun child-friendly craft ideas for home or school projects

" -Refinery29

This beautifully photographed collection tells the stories of the much-loved dogs

split fountain)

UNDERSTANDING TRUMP explains the president's actions so far and lays out a vision for what Americans can do to help make President Trump's agenda a success

Spinach and Goat Cheese Salad

spirit swordswoman

Hundreds of the best-known comedians are represented