SA Table: 28 February 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Enjoy as an apéritif or as a versatile food-pairing partner

the Leopard’s Leap South African Table presents guests with the opportunity on 23 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 31 October 2019

The palate is crisp with beautiful fine bubbles due to the secondary fermentation in the bottle and a fresh minerality on the palate with a biscuity finish

the Leopard’s Leap South African Table presents guests with the opportunity on 02 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 15 January 2020

We were always proud to have him as an ambassador of our wines and we therefore also enjoy being involved with the publication of the AleitApteit cookbook

the Leopard’s Leap South African Table presents guests with the opportunity on 08 August 2019

The natural preference of people who

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

the Leopard’s Leap South African Table presents guests with the opportunity on 20 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 15 May 2020