No. 4 Paring KnifeThis Japanese inspired paring knife is a go to for many different projects in the kitchen. Small and sharp, its ideal for intricate cutting, mincing, dicing, and peeling. Quickly peel apples for a pie or finely mince garlic to start a fragrant meal in your cast iron. Additionally, use this knife when you need controlled, detailed cutting, such as slicing vents or designs into a dough. The full tang, forged stainless steel blade is German grade,

these durable garden scissors have an ambidextrous grip that allows you to harvest leafy greens quickly

Cook up some burgers

Ideal for use with hatchets

Built to work

Inspired by Nordic tradition and minimalistic style

Place over wood or coals

Made from sturdy cotton canvas treated with natural beeswax

Each individual product sold as set of 2

Intentional details like the copper lanyard ring elevate this hatchet to an impressive quality

bush-crafting

Flip delicate fish and other foods with precision

this lighter is designed for easy storage and handling