2024 Ovum "Big Salt" White Blend, Elkton, Oregon, USAABOUT THIS WINE: Big Salt is a co fermentation rather than a blend meaning they allow Mother Nature to create complexity rather than attempting to blend the wine after the fact. Starting in mid Sept, the Gewurz is picked, then it's soaked on the skins then pressed to tank. As that juice begins to ferment, Early Muscat is incorporated, followed by Riesling, then an additional pick of Gewurz, followed by Pinot Blanc and Riesling. Big Salt is the

Every vine for every wine was planted by RSV and every vineyard is certified* organic

Martha Stewart Living

They hope this passion is evident when you enjoy their wines

the Swartland project of established Franschhoek estate Boekenhoutskloof

Vera Rosé is one of the original

interesting soil

This estate is really just two guys

Josh Peeples

slowing shoot growth and contributing to low yields and small berries

The estate is located in Anse

known for its granite-infused soils

when the Grands Crus of the Graves were officially classified