Uncle Val's Peppered Gin

baked apple

Superior quality at a fair price

and absolute adherence to French cooking tradition

The 2013 Valdicava Brunello di Montalcino belongs to that very small club of bottles that manage to be both seismic and disciplined

And not “on fire” in the sense that they were having great vintages making stellar wine

Think of it as the Italian side of the extended Zinfandel family

nor Chinese nor Mongols

The results are utterly delicious Willamette Valley Pinot Noir:

We’re not just talking Sauv Blanc

Here is how he summarizes his report on Domaine Lafouge: “It numbers among my favorite insider domaines in Burgundy

observed that at the time Le Montrachet was selling at $1

The fascinating characteristics of Sangiovese and Prugnolo Gentile