SAFBREW DA-16 25 GRAMS ALL-IN-1 YEAST AND ENZYMESafBrew DA 16 all in one is the perfect choice (consisting of Active Dry Yeast and enzymes) for the production of very dry flavorful beers, particularly fruity and hoppy ones like dry versions of IPAs. Could also be suitable for some versions of Imperial IPAs. Indeed, SafBrew DA 16 is also recommended for very high gravity wort, allowing a level of alcohol up to 16% ABV. Ingredients: Yeast (Saccharomyces cerevisiae), Maltodextrin, Glucoamylase

6 Amps maximum/120 V/60 Hz

Di potassium Phosphate

time in use

optimized wool resulting in a sustainable water and nutrient use

mild temperate oceanic climate and the long growing season

Fast pH drop that can be completed within 2 days (typically within 24 to 36 hours)

Innovative halo design produces uniform coverage and deeper light penetration to maximize plant yields

soil amendments

making it the perfect choice for all growing areas

Kolsch is a crisp

The formula helps prevent blossom end rot and tip burn

clear spirits such as Gin