SA Table: 13 December 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

End the delicious food and wine experience with dainty desserts paired with the charming Culinaria Muscat or elegant Pinot Noir Chardonnay

the Leopard’s Leap South African Table presents guests with the opportunity on 30 May 2020

A proud example of South Africa’s Signature variety

pea-shoots and basil

the Leopard’s Leap South African Table presents guests with the opportunity on 6 March 2020

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

stand a chance to win with lucky draws and giveaways and for fun

the Leopard’s Leap South African Table presents guests with the opportunity on 30 January 2020

Also to be enjoyed with rich

main or dessert

the Leopard’s Leap South African Table presents guests with the opportunity on 11 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 6 May 2020