Colli Etruschi Extra Virgin Olive Oil 2025 (750 ml)Flos Olei 2025 (97 100) Bibenda 4 Gocce (2023) Chiocciole Slow Food Recognized Farm 2021 Gambero Rosso Special Award 2021 Oil Mill of the Year Nicola Fazzi was featured in the New York Times on Sunday, 28 February 2016. From a natural area in the province of Lazio, located between the Tolfa Mountains and the Lakes, Vico and Bracciano, comes this well recognized oil. The area, also known as Tuscia, is the historic land of the Etruscans. Over the years,

Cooking time: 8 minutes

Grande Olio Slow 2024 - Lazio

ferments and ages in wooden barrels for a minimum of four years before bottling

this traditional balsamic vinegar is as classic as it gets

Sold elsewhere at $48

Mieli Thun monofloral honeys are a result of Andrea Paternoster’s nomadic beekeeping

Bowl not included

000 plants and over 200 varieties of chili peppers

Discover a delicious condiment to add to your pantry with this Senape mustard from master butcher Dario Cecchini

and peppers

refined vegetable fat

A robust and complex oil