Wild Horse Cabernet Sauvignon Central Coast (750ml)This Central Coast Cabernet Sauvignon has aromas of blue fruit, candied currants, bramble fruits, forest floor, and oak spice. The mouthfeel is rich, with flavors of red velvet cake and dark fruit, balanced by a nice acidity. The finish is long, with complex tannins. Distinctive for its bold, fruit forward character, this wine has aromas and flavors of cherry, strawberry, cedar and clove, coupled with a lush mouthfeel yielding smooth tannins. ABV: 13.

The resulting is packed with dark fruits and rich chocolate

Notes of fruits (particularly red plums)

Maker’s Bourbon is one of four bourbons that comprise Jim Beam’s Small Batch Bourbon Collection

Flavor fades with warm pepper and finishes semi dry with wheat

on the rocks

Nicely balanced with just a hint of sweetness

with loads of baked goods (scones)

this high quality tequila is sent to age in virgin American oak barrels for two years

the sweet nuttiness of the barley

Distinctive enough to enhance any cocktail

rose petal and black tea

becoming dry with enveloping flavors of oak and leather