Orchard: Over 70 Sweet and Savoury Recipes from the English CountrysideIn Orchard cook and writer James Rich explores the huge variety of food that can be found in the English countryside; whether that is in the ancient orchards and hedgerows abundant with ingredients or the humble veg patch or kitchen garden verdant with home grown staples. Celebrating fruit, including pears, plums, cherries, strawberries, gooseberries, elderflower, blackberries as well and quinces, medlars and apples, James offers more than 60

Pulp features only fruits that grow in the Midwestern United States

Ottolenghi—and co-authors Helen Goh

and interactive prompts

small farmers

each question encourages fun and meaningful conversations

3 FIDDLELEAF

Simply cut off desired amount of wax from bar

Spoon onto slices of ciabatta with sausage and mozzarella for a quick

and gorgeous Gascogne apple tart

Glazed in white with a raw clay base

then grains

Hardcover | 382 pages