Takasuke Kiln 高資陶苑 e46 : Tokoname Kyusu Tea Pot, Yellow, Ceramic Mesh Strainer 210 mlThis mini kyusu tea pot is made for steeping high grade sencha, kabusecha, or gyokuro in small amounts. Commissioned by Koizumi Ceramics of Tokoname, Aichi, Japan. Volume 210 ml Tradition: Tokoname yaki Artist Profile: Hiroshi Kita 1958 Born as the first son to the Takasuke Kiln 1981 Graduated from Kyoto Prefectural Ceramics School 1982 Graduated from the Kyoto Prefectural Industrial Center Porcelain Course 1982 Apprenticed with master ceramics

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They can be used like a debit card or gift card with other coupon codes allowing you to increase savings on purchases

Roasting the black tea creates a softer flavor than normal black tea

The saemidori cultivar was registered as a crossbreed in 1991 (Yabukita x Asatsuyu) and has since experienced substantial progress

the amount of time you steep that leaf

Manufaturer: Okumura Seikan

Incorporated in 1958

Region: Ariake Town

Name: Kaneroku Matsumoto Tea Garden

While they can be used for any purpose

Height: 8 cm (3

Yuzu: Kawane