Green River Rye WhiskeyGreen River Rye is made of a blend of 4 to 6 year old barrels distilled from a mash bill of 95% rye and 5% malted barley and bottled without chill filtration at 95 proof. The nose presents lovely scents of apple, citrus peel, brown sugar, honey, and rye spice. The palate opens sweetly with honey, butterscotch, and sweet apple. Some rye spice joins on the mid palate along with a pop of citrus. The rye spice lingers through the finish, where its joined

leaving you thirsty for more

spirit-producing brothers in 2005

it is a blend of Caribbean rum from Guyana

RITTENHOUSE RYE WHISKEY

Each botanical has been harvested at the peak of its season to extract the best flavor

made in the old school style

with cooked banana

By substituting natural cane sugar with fruit sugar

and floral fruitiness add to the complexity

and oak greet the nose

A blend of unaged pot and column distillate from J

Croix that is flavored and colored to evoke an almost impossibly dark