Know-it-all Wine Edited by Gèrard Basset 2017Surrounded by mystique, the world of wine can be intimidating for the novice. What's the difference between bouquet and nose? Is Rioja a wine or a region? What's an appellation? And are you prepared to ask any of those questions at a dinner parity, and risk being thought ignorant by other wine loving guests? Know It All Wine demystifies the subject, decanting the knowledge you need in palatable sips. Compiled by wine experts, it's organized into 50

although in recent years we have introduced new varieties in our plantation such as Chardonnay

underripe stone fruit

subtle sarsaparilla

earthy with medium acid

and dry tannins

If you’re curious about mead

This single-vineyard 100% Tinaktorogos is an extremely rare variety indigenous to Ancient Olympia

Botanicals include: Juniper

and hazelnuts

then double-distilled using a small-batch process

and lentils go really well with this blend

whipped almond cream