Joseph Perrier NV Champagne

1 x Chimay Gold and a Chimay Chalice Glass

Country: Spain Grape Variety: Viura

Grape Variety: Chardonnay

After bottling the beer matures for at least 4 months in a warm room where the spontaneous fermentation in the bottle is done

1 x Chimay White

Oude Kriek 3 Fonteinen is produced by ripening of cherries (both the flesh and the seeds) in young Lambic

citrus and marmalade

the Oude Roussanne Tilquin à l'ancienne is made from the fermentation of 260 g of Roussanne grapes by litre of lambic

4 x Karmeliet 33cl and a Karmeliet Glass

brambles and white pepper

A stunning beer that is only made in very small amounts

the Oude Pêche Jaune Tilquin à l'Ancienne is made from the fermentation of 230 g of peaches by litre of lambic