Ata Rangi Pinot Noir 2022A full fragrant nose of juniper, cranberry and red plum meld with spice and herbal notes of cardamon, pink peppercorn and dried oregano. Bright and supple on entry, with finely coating tannins that extend the full length of the palate. This release exudes confidence and poise and is the perfect touchstone for our single vineyard releases.

Harvest Dates: 19 March – 9 April 2024

energetic acid line that provides remarkable length and freshness

“Smoked-meaty reduction at first

Some 114 and 115 were also planted

true to style

Planted in 1996

“Musky mushrooms and spicy plums

to add textural complexity

Central Otago

Unfined and unfiltered

supple tannins

with a small portion fermented in barrel