Quails, Oven Ready, Chilled, 4 x +/-200gOur oven ready, bone in Quails are small and plump with a delicious flavour, perfect for roasting, grilling, and casseroling. These are prime quality quail with no bruising or dry patches, a notch above the best

they add an element of craftsmanship and authenticity to your dining experience

Fruit Garnish: Top with glazed berries

Made up mostly of dark meat

enhancing depth and complexity in soups

Artisan Cheeses: Aged cheddar or blue cheese adds a bold

Sous-Vide: Ensures precision doneness before finishing with a quick sear for a golden

It is unpasteurised and stands out with its smooth

Best enjoyed when seared on both sides for a short amount of time to showcase their delicious flavour that comes from the rich and abundant marbling in the beef

these fully-trimmed kidneys are rich and tender

The meat is fairly marbled with fat

Our tortelloni is a luxurious pasta dish featuring delicate

These are fantastic used in a creamy mushroom risotto