Tour of MexicoDate: May 5th, 2026 Time: 6pm 9pm Tour of Mexico is a hands on cooking class that brings bold flavors and timeless techniques to the table. You'll learn to make handmade tortillas from scratch, prepare rich, slow cooked birria step by step, and explore the ingredients and traditions behind this iconic dish. Along the way, enjoy two included cocktails inspired by Mexican flavors, making this an immersive, social, and delicious experience. Come cook,

Guided by Iván

Optimal Performance

you'll work with vibrant

As you mix

and flavors that awaken desire

sides and flavors combinations to help you turn this beloved dish into your new brunch favorites

10-Cup Capacity

Easy to Clean Heating Element 230V/1300W(+5% -10%) Hot Water Function Yes Integrated Grind Systems Yes LED Alerts Clean

stainless steel bowl with handle

Using garden friendly materials you can make a home for bees

Combination Toaster Oven with Air Fry

One touch keys for Espresso