zen japanese chef knife 16 5 cmThe 16. 5 cm Japanese Zen Santoku has been specially developed to meet the growing demand for high quality Japanese knives. The 37 layer damask has a VG10 stainless steel core with a hardness of HRC 61 for long lasting sharpness. Zen is the Japanese word for "the healthiest meals" and with this beautiful knife you can actually prepare the most healthy meal. The Zen knives also have a hammered Tsuchime finish that is both aesthetic and practical

This stylish cutlery set combines a timeless look with modern elegance

Make your cutting work effortless

The natural texture and warm color give each knife an authentic look

Besides the fact that olive wood looks exclusive

This will ensure they retain their sharpness for a long time

Ideal for smaller tasks on the cutting board

each knife is a unique work of art

then read on

Messermeister Next Level acacia wood

Bolster for Extra Safety : The bolster separates the handle from the blade and provides extra safety when cutting

Each blade is constructed from 67 layers of VG-10 Damascus steel

The Damast Pakka Wood Series - Carving Knife 20 cm from Shinrai Japan contains 67 layers of elegant damask steel