Round Cake Pan 8”The 8 inch round is the size most layer cake recipes are written for, which makes this one of the pans you reach for most. Bake two and you have a proper layer cake; bake one and you have everything from sponge to cornbread. The details This round cake pan has an 8 by 8 inch baking surface with 2 inch sides, deep enough for tall, tender layers. Outer dimensions are 8. 5 by 8. 5 by 2 inches. The walls are reinforced with steel wire rolled into the rim,

Number of Pieces: 3

easy-grip handles

Drizzling over veggies the last few minutes of roasting or grilling

as it runs larger than a standard half sheet

Classic cake donuts

For the garlic obsessed: This balsamic pairs the pungently delicious flavor of garlic with the tangy and sweet flavor of our white balsamic vinegar

Available in multiple sizes

Warranty: Limited Lifetime (pan)

Light in the hand and quick to heat

Over-muddling herbs can cause cocktails to taste bitter or 'grassy'

ridged surface promotes air circulation around the loaf

infused water