Filipa Pato '3B' Brut Rose 2015Bairrada goodness from the goddess, Filipa Pato! Filipa Pato admirably keeps the tradition alive with her delicious and unpretentious brut ros made from a blend of Bairradas signature noble red variety Baga and the tangy high acid white grape, Bical. Spicy and zesty with notes of bright citrus and red berries, this is a great (and affordable!) pairing for baked fish with paprika and Iberian olive oil or smoked fish brunch.

we also select barrels from three warehouses

youthful corn and light fruit notes married with a bold smokiness

Barrell Craft Spirits Founder

•Color: An unusual beautiful ruby red (from the Syrah barrel finish)

and cracked pepper

The sweet vanilla character derived from 22 months in the barrels blends well with the black cherry and blackberry flavors and aromas of the wine

Finishing off each decadent sip

Which is a problem

and that's achieved not by using peated malt

would likely be forgotten or blended with other whiskeys

along with plenty of fresh black pepper

The tequila is distilled on the same grounds at their distillery located in the city of Capilla de Guadalupe