Penhó Wines Dialectic Vinho Tinto 2022Vinho, Rabo de Anho, and Padeiro de Basto from Cvado, Vinho Verde, Portugal; medium to medium plus bodied and dry with notes of stewed currant and raspberry, tart blackberry, wild black raspberry, and cranberry, with savory undertones, medium plus acidity, firm inky tannins, and lingering yogurt on the finish. Organic and Sustainable Ten days of carbonic maceration in stainless steel, then whole clusters go into the granite lagar for 5 days foot

Barrel Aging: 22 Months in 60% new French oak

When the grapes arrive at the winery

Made from 85% sweet potato and 15% rice

Regenerative Farming Practices

perhaps 30 or so minutes in the fridge will do it

Made in Kinki

Pinot Noir from Côtes d'Auxerre

Whisky Oak and Sherry Oak

with hints of tea

Semi-carbonic fermentation takes place in open top wooden vats

many times with their children on their backs

Cabernet Franc from New York State (fruit from Long Island