Project #173 Salted Caramel RumA base of high quality rum is naturally flavoured with silky sweet caramel, and a touch of salt, making for a deliciously indulgent sipper. Sticky caramel opens things up and burnt sugar creeps in with vanilla notes. On the palate, creaminess continues, bolstered by crisp caramelised biscuits and spiced banana. 42% ABV

alongside cherry

With notes of citrus

This is a rich whisky which combines fruity citrus and caramel with spicy ginger and nutmeg

Best served in your favourite cocktail

Patron Silver tequila is made in small batches to ensure the exceptional quality it is known for

non-chill filtered and colouring free

A balanced wine with aromas of bright red fruit and vanilla

crisp with a rather astringent flavour

Carignan and Graciano grapes

their gin causes a beautiful pearlescent cloud to appear when ice or tonic is added

The tannins are fine and silky making for a refined finish

with lovely lemony fruit and a hint of lime and peach