2024 Paşaeli Denizli Çalkarasi Rosé, Aegean, TurkeyABOUT THIS WINE This ros is crafted from 100% alkaras, a native variety grown in the high altitude vineyards of Denizli in Turkeys Aegean region. Sourced from vines rooted in calcareous soils at elevations exceeding 850 meters, the grapes benefit from warm days and cool nights, which preserve acidity and enhance aromatic complexity. Hand harvested and gently pressed, the juice is fermented in stainless steel with native yeasts to capture freshness and

in limited edition

Domaine du Pélican has quickly gained acclaim for producing wines that are both modern and deeply respectful of the region’s traditions

embodying the intersection of well-respected history and refined technique

But isn’t that its singularity and its richness

Ecocert certified Organic

While the Araujo’s were new to the valley

She then founded the House and created the first Henriot cuvée

Single vineyard

in 2013 she was elected the brand ambassador for the wines of Cerasuolo di Vittoria

Château des Annibals is a certified organic winery powered by 100% renewable solar and wind energy

Arneis & Moscato

given voice and definition through Giampiero’s remarkable work