AccuTemp EGF2083B2450-S2 Accu-Steam™ Griddle Includes Stand With Casters ElectricThe AccuTemp EGF2083B2450 S2 is an electric, steam heated griddle built for high volume commercial kitchens. Instead of a standard flat top, it uses a hermetically sealed steam chamber to transfer heat evenly to a 7 gauge cold rolled stainless steel griddle plate, holding the entire cooking surface within plus or minus 5 degrees F of the set point and recovering heat almost instantly after cold or frozen product hits the surface. This is the 24 inch

and restaurants that batch cook in moderate volumes

from restaurants to large-scale catering services

2 inch compression draw off valve with perforated disc strainer

Powerful 2 HP motor grinds through all types of meats

6 pan Voltage / Phase 208V AC

this unit streamlines the meat grinding process to save time and resources

DCRB36 - 36" Charbroiler

affirming their adherence to rigorous safety and health standards

ALLGB-30 gas kettle with 2/3 steam jacket and stainless steel outer casing

powered by LP gas

and contact us right away at (914) 278-1007

SKU: DCRB36 (36" Width - 3 Burners)