Five Hour Braised Beef StewThis is our classic trio of beef, potatoes and veggies in a richly seasoned tomato & red wine broth. The low and slow cook, lasting over five hours, assures every bite is melt in your mouth tender. Let the aromatics waft in your home and serve with some good crusty bread or ladled over a bowl of noodles. Perhaps one of the most traditional and classic of comfort foods Enjoy!

zesty flavor

and “Super grain of the Future” quinoa as its core

Cojita cheese and golden potatoes add creaminess and texture

then rounded out with a splash of cream

tender yams

Sun-kissed tomatoes combine with garlic and fragrant basil to form the base of this Tuscan-inspired soup

red kidney beans

We slow-simmer a healthy

Tender split peas and fresh vegetables are cooked with smoky seasoning and blended until smooth

potatoes and veggies in a richly-seasoned tomato & red wine broth

the SDJ “Best Ever” lentil soup is full of fresh vegetables

Transport your taste buds to the sun-drenched spice markets of Morocco with our Moroccan Harvest soup—a velvety