Takeshi Saji SG2 Black Damascus Paring 90mmThe Takeshi Saji SG2 Black Damascus Paring 90mm is a double bevel utility knife best fit for pro chefs, collectors, and enthusiasts requiring a compact blade for in hand peeling, trimming, and detail work. Produced by fourth generation Takefu bladesmith Takeshi Saji, this 90mm paring profile features an SG2 powdered stainless steel core with san mai stainless damascus cladding and an etched surface finish. The blade measures 2. 4mm at the heel spine

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weighing 143g in total

this double bevel blade features a VG10 core clad in 33-layer hammered Damascus stainless steel

An octagonal ebony handle provides a traditional Japanese grip that pairs with the slim slicer profile for controlled draw-cutting motion during extended prep sessions involving terrines

The Hatsukokoro x Shimizu Ginsan K-tip Yanagiba 270mm is a single bevel sashimi knife best fit for professional chefs and enthusiasts requiring stainless steel construction with traditional geometry

This double bevel gyuto features an SG2 powdered steel core with a stainless damascus cladding and migaki surface finish

VG10 steel contains 15% chromium and 1% molybdenum

weighing 173g

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Tip to Heel Length 261 mm 290 mm Blade Height at Heel 34

It is lightweight and provides a comfortable grip during extended use

This sanmai construction pairs a reactive White 2 core that demands immediate wiping and drying after use with an easy-care stainless exterior