Akagawa Kibutsu Stainless Steel Oyakodon Pan Non-Stick 178mm 91031When cooking oyakodon (Japanese chicken and egg rice bowl) with a conventional pot or skillet, transferring the egg and chicken mixture to a rice bowl is pretty difficult even if you use a large ladle. However, such a transfer will become much easier by using this product. Unlike ordinary pans, this product has a vertical handle to facilitate food transfer to the top of the rice bowl. In addition, the wooden handle prevents your hand from burning. It

Knorr cream of corn soup is made with corn harvested at just the right time to be extra sweet

Store at room temperature before opening

Choose the proper knee supporter according to the sizes below:

whole milk

Formulated with a high concentration of pure Japanese herb premium extract

8g carbohydrates

Enjoy this sweet and unique-looking Japanese street food at home

sugar and sesame seeds is a flavor and texture sensation that's ideal for seasoning rice

Potential allergens: Egg

It goes great with sashimi and meat

With a number of updates based on requests from fans of this product

Rice bran extract and rice bran phytosteryl fatty acid help maintain softness after washing