Mount Pleasant Mount Henry Shiraz Pinot NoirSourced from our own vineyards, the shiraz is lightly framed and blended with pinot noir from our 100 yearold block, providing a wine of balance, complexity, and finesse. Mount Pleasant revived this blend in the late 1990s and it has since been emulated across all regions in Australia for its amazing complexity.

You’ll notice a classic juniper backbone complimented by fresh green apple

An elegant yet generous wine

lemons and limes

The palate has flavours reminiscent or crème brulee with baked pineapple and sage

The infusion is then blended with juniper and other botanicals before distillation

Clase Azul Reposado is an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours

The cocktail that everyone knows and loves

Explore a beautiful core of generous red

it embodies Moët & Chandon’s unique style - a style distinguished by its bright fruitiness

Oven baked whole snapper with coriander

Inspired by an original Gordon’s recipe from the 1880s

complex enough to be challenging