Espresso – Medium Roast Coffee Beans 100% ArabicaA smooth, chocolatey medium roast designed for rich espresso with a creamy finish. Roasted fresh weekly in Winnipeg, Canada, this blend delivers a balanced and consistent cup, perfect for both milk drinks and straight shots. Flavor Notes Chocolate Caramel Smooth & round body Low bitterness Why Youll Love It Rich flavor and great crema Perfect for espresso machines, moka pot & Americano Balanced medium roast that works with milk 100% specialty grade

1883 Peach Syrup captures the authentic taste of ripe yellow peach and develops a perfect balance between sweetness and acidity

1883 Blueberry Syrup is made from carefully selected ingredients including natural cane sugar and and pure Alpine water

this merchandise coffee shop essential is a great way to represent a Winnipeg-based coffee brand

slightly sweet aroma with a subtle maple flavour enhanced by caramel notes

Toasted hazelnut

1883 Caramel Syrup is made from carefully selected ingredients including natural cane sugar and pure Alpine water

Perfect for espresso machines

dark coffee

Flavor Notes :

Each sip delivers Genuine Tea’s signature combination of third wave tea craftsmanship and holistic health

1883 Vanilla Syrup is made from carefully selected ingredients including natural cane sugar and pure Alpine water

Roasted fresh weekly in Winnipeg