Kung Pao Tofu w/ Brown Rice (Tue)Key Ingredients: Tofu, mushrooms, broccoli, peppers, brown rice, kung pao sauce 570Kcal 28P 61C 24F We prepare our tofu with our home blend of spicy and savory Kung Pao sauce, packed with aromatic spices and a hint of heat. Served alongside fluffy brown rice, this dish provides a wholesome and nourishing meal. Tofu is rich in protein and the perfect natural substitute for vegans vegetarians whilst brown rice is low in GI and offers a rich source of

toast the tortilla first for its added crunch

Main Food Ingredients: Pork loin

Paired with roasted sweet potatoes

The aromatic black pepper sauce also adds a burst of flavor without excessive calories

Our chicken fillet is trimmed of excess fat to avoid added calories whilst whole wheat tortilla adds a hearty and nutritious element

Take a trip to the middle east with our Roast Falafel with Quinoa

omega-3 fatty acids for reducing inflammation

including B12 for brain function

providing plant-based protein

fusilli pasta

Enjoy this Asian keto dish with our Stir fry Black Pepper Beef served with Cauliflower Rice and mozzarella cheese

this dish offers a tantalizing combination of flavors