Riesling, Paul CluverABV 10. 8% A new blend from Paul Cluver, sitting between their Dry and Close Encounters which are no longer produced. The colour is pale, with a green apple tint. The nose shows fresh green apple, apple blossom, beeswax and fynbos honey notes, while the palate is crisp and clean lemon sorbet like. There is a great interplay between the naturally retained residual sugar and the acidity. The mineral core, which is linked to the shale rich soils in which

As the saying goes in Burgundy

and the winery was subsequently entrusted to the management of the young and enthusiastic Alex

Deep and ripe finish with nutty tannins to close

The palate is well-balanced

Chablis represents the northern limit of Burgundy`s wine regions

The powerful house style often shines brighter during lighter vintages

and cream aromas and flavors

before evolving into notes of mirabelle plum

The palate is medium bodied and fresh

their aim is to produce a wine combining French and Argentinian cultures and the two signature grapes of both families

Hawkes Urban Orchard apple cider was conceived in Simon Wright's east London kitchen

You will no doubt be familiar with just how incredible Whispering Angel and Rock Angel are in 2020