SA Table: 20 September 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 25 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 15 January 2020

Apple and cinnamon tarte tartin

Starter Menu

well-known for growing excellent quality Chenin Blanc

Chef Christiaan's bubbly-paired menu showcases the brilliance of bubbly with breakfast

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 12 March 2020

this wine expresses the charismatic play between intensity and elegance

AleitApteit shares 50 of Aleit’s favourite recipes

hard cheeses

The Leopard’s Leap Culinaria Collection is a celebration of the harmony in which food and wine complement one another