Kenya GichathainiGichathaini Factory uses strict sorting and processing methods to produce this juicy fully washed lot that has florals, black tea and berries with a maple syrup sweetness. Notes: Gooseberry, raspberry & vanilla Origin: Nyeri, Kenya Producer: Gikanda FCS Variety: SL34 Process: Washed Harvest: 2025 Altitude: 1700 1900 masl BEST TO DRINK & ENJOY WITHIN SIX WEEKS

Farmer: Hugo Gonzales Diaz

Mouthfeel: Medium-full body

This also means that the harvest times differ immensely

- medium thermal

Our SUSY reusable take-away cup

LA FAM IS A WELL DOWN FASHION BRAND BASED IN AMSTERDAM

This is why Ethyl Acetate is often called the sugar cane technique

Variety: Landrace varieties

The Ethanol (alcohol) that is part of E

Material: 100% Cotton

Packaging: Little White Box & Little White bag

Harvest: 2024