BITTERCUBE Orange Bitters - 5 ozBittercube Orange Bitters are citrus forward with aromas of bright orange, toasted coriander, caraway and cardamom. They are finished with a touch of burnt sugar, creating subtle, caramelized orange character. No pre made extracts or flavors are used in our slow crafted products. Ingredients: Valencia and navel oranges, coriander, caraway, quassia, black and green cardamom, burnt sugar, sassafras leaves, dandelion root. Use in: Whiskey, Gin, Gimlet,

3/4 oz Domaine De Canton Ginger Liqueur

elevate your cocktails with a few dashes

This union is rested for more than a month

These bitters are ideal for traditional corpse-reviver cocktails such as the Bloody Mary

Bob’s recreation of this classic recipe is the only product in his range to use a variety of aromatics

With more depth and complexity than a traditional orange

woody finish

Hole in the handle for hanging up while resting between cocktails

This Bittercube original has been featured on cocktail menus from California to South Carolina and many bars between

Pain Killer

Orange: The aroma of bitter orange peel is in the foreground

and cloves