Sakai Takayuki VG10 33 Layer Damascus Kiritsuke Gyuto 190mm Mahogany Pakka wood HandleSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Notice: Change of Handle Material Changes Current handle materialSpanish Mahogany New handle materialPakkawood Date of Change The change will take effect as soon as current

and we continue to research and develop easy-to-use knives that are familiar to many people

HRC: 60-61

Do not expose to temperatures of 80ºC (175ºF) or above

Weight: 61g (2

Blade Thickness: 4mm (0

Brand: Lobster

Handle Length: 114mm (4

Rust Prone)

Ferrule Material:

the makers in Sakai take pride in their work and never compromise on quality

Jikko's founder

Ferrule Material: White Stone